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2006 Lugana Tenuta Roveglia

It was the summer of last year I had occasion to re-drink the Lugana Tenuta Roveglia 2006. And the opportunity came, unexpectedly, in a break of a conference, just think '.
The choice was between a English Rioja, which is to me seemed much, and this white Lugana, which I surmised already enjoyed in the past and now that I found really compelling when it comes to drink. And so I ended up drinking two glasses and a half, maybe that is a bit 'so if you have to be a speaker at an audience, and hence I could not resist.
I liked it, yeah. And if I go into detail, I say that satisfied me, especially, the beautiful central fresh, saline, lively, nervous. That gives impetus to that beautiful yellow Fruttino. It pulls out the first veins of clay minerals, which is (it ought to be) inherent in the Lugana wine.
Good. And now I look forward to feel the new year, from which I expect very interesting things. Three Faccini
happy :-) :-) :-)
February 28, 2008

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Vallagarina 2004 Lagrein Castel Noarna

To see the photos, the place is looking great. A farm-castle. Among the vineyards. There has never been. But I began to taste the wines. This Lagrein is not bad.
I see on the website, which in 2007 conducted in the vineyards are biodynamic. The red of my card is 2004, but obviously there are strict converts run in a jiffy.
The vines are quite young people between the age of six and twelve, I read again, and here I pause quotes.
Now, the wine. What I liked for its freshness, the immediacy, the fruit. Here, maybe you need to wait a little bit that the slightest trace of wood is completely absorbed, but is red, drunk with pleasure. There
cherries, first of all, smell and taste. In continuity. And traces of blackberry. And together, in the mouth, good flesh and good momentum, it refreshes. And thin vein officinale.
short Taster's other wines. I think it's business to follow: if they hear about. Two Faccini
happy :-) :-)
February 16, 2008

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Yellow Moscato Giallo 2006 Villa Medici

What a coincidence that 'is a week I review two whites by ten degrees and a half this Moscato Verona and Ugni Blanc Colombard of Gascony.
will be the case, it will be penalty points will be reflux, it will change orientation. It will be whatever you want, but two of them there so whitebait advice: n'ho spoke of one of the "out of the neighborhood," the other here.
Now, you should know that the family Caprara, alias Villa Medici, has Sommacampagna cellar and vineyards on the moraines of the place and Custoza. And it is the White Custoza, as well as Bardolino, which s'orienta production. In good (large) part still sold loose: there is a constant coming and going of people with buckets and carboys when you go to visit the company. And the white and the red hills of the place they are drinkable.
Moscato is a kind of hobby, that Caprara coll'appassimento interpret well. But the harvest of 2006 found themselves in more production and new press, and then have tried, just for fun, to make us a wine from fresh grapes. And thank God that that have made the game, because he came up this playful little wine for the note and say downright joyful. And you can not open the bottle without finish. The nose is
Varietal: Muscat, in fact, so peach and a bit 'of citrus flowers.
The mouth is the same tone. And it is lively, and a touch of carbon dioxide that we have left by a hair and sparkling to balance the residual sugar.
Spiced wine and sweets to put on mica Epper dessert, no sir, but rather serve as an aperitif, cold. And it is a small Goduria mold almost (almost, I repeat: do not exaggerate) Alsatian.
course, has no pretensions. Ten degrees and a half ago, I said. It lacks a bit 'in depth, in length. But it goes down a mug leads to another: So you want more?
Oh, you want a bit cheap, I think. Satisfied: about € 3 and a half. Two
happy smilies and nearly three :-) :-)
February 3, 2008

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Trento Brut 2004 Lady of Victories

At Our Lady of Victories, lymph, a stone's throw from the small stretch of the Garda Trentino, are oil value. And wine. And bubbles. This time I speak of
bubbles: read doc Trento, adheres to the team of talent, the classic method, brut.
I tried the 2004 vintage. A whole meal. Linguine with pesto (without garlic, which do not tolerate, unfortunately) and grilled chicken. There was fine. The nose
yeast, bread crust very classical, mild and nutty.
In his own mouth the nut, rather persistent. And a very light vanilla. And a bit 'of Fruttino undergrowth. And good structure, strong.
Well, yes, maybe I find the texture a bit 'finest, creamy, that what I try to be a sparkling wine in the first place. Oh well, some room for improvement but we will leave him to the staff of Our Lady of Victories, no?
The price? On the company website, e-commerce section, is on sale at € 11.5. Two Faccini
happy :-) :-)
January 20, 2008

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Bosco Grande Merlot 2004 Cantina Beato Bartolomeo by Breganze

In the Veneto region and the cabernet merlot are pronounced well by putting emphasis on the final t: t-cabernè, Merle-t.
They, in short, a dialect even tone that these vines still used to define international. It's not pronounce the French, then. A
Breganze land of Vicenza, the Bordeaux - the grapes, I mean - I'm home. And here we have an example that comes from the Cantina Beato Bartolomeo, a Merlot IGT 2004. Who vorrebb'essere air that, in reality, Veneto, but, in fact, more global. Because of with softness and fullness of the fruit and use of wood large enough.
What emerges is a case of good red pleasure.
The color is quite dark.
the nose, vanilla and cherry and ripe plum and a streak of light spice.
In the mouth there is a mismatch in the fruit, he plays on the note of sweetness, and then the gentle tannins and a good round.
Overall, well done.
In wine is about € 11-12. Two Faccini
happy :-) :-)
January 12, 2008